Author Bios
British food writer Niki Segnit's reference book for home cooks lists 99 flavors and 900 common flavor pairings, like tomato and anchovy. Looks like an awesome resource to inspire kitchen creativity.
Our friends over at A Cozy Kitchen have put together a killer recipe for a new take on rice krispie treats. Marshmallow and caramel...yum!
Here's a Mardi Gras menu from Saveur.com--do you have any Fat Tuesday traditions the PC should know about?
The National Pork Board is changing its ad campaign from that adage we were all familiar with in commercials of the 90s to a new slogan: "Be Inspired." Apparently the inferiority complex to chicken has been overcome by wrapping bacon around it...
Our friends over at Serious Eats have put together a slide show of America's top fried chicken joints. Predictably, most of them are in the South. Now, they just need to do a chicken and waffles list...
