Ziti with Tuscan-Style Cauliflower

Before this point in my life--some 24 years in--I’d never willingly eaten cauliflower.  Sure, it'd been sneaked into some of my dishes.  But I know for a fact that it has not played an integral role in any dish I’ve ever made.  A quick scan of our directory reveals only 1 mention of its name, and that was for a curried cauliflower dish that we didn’t even cook!  One of Blake’s form...