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[Photographs: chispita_666/Flickr CC and Cooking Issues blog]
Wednesday Links is our weekly collection of the four most interesting food reads we've discovered in the past week. Enjoy!
Artisanal vs. Industry Pasta
Why pay more for "fancy pasta?" Here's why. We've been preaching the pricey pasta gospel around here for awhile.
A Liquid Nitrogen Primer
Working with a dangerous, fascinating chemical in the...
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