Content about Rabbit
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November 5, 2007
I bought the rabbit by mistake. I was procuring a nice free-range chicken when I saw a whole rabbit at the local poultry counter in the North Market. I gawked when I saw that the price was about $2 a pound. The skinny little critter could be mine for under $5. I hadn’t the slightest concept what I’d do with it, but when faced with such remarkable prices, why even worry? Quicker than I could I have...
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It began when my friend Glen T. Tremaldi, who runs a community garden in Boerum Hill, informed me of his zucchini overstock. "You should see the zucchinis I picked. The size of your calves," he said. And he wasn't joking. They were the size of melons. Then he related something about a frozen rabbit that was bought some time ago from a butcher on Court St., who had divided it up into serving pieces while it was still frozen, with a saw. He...
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All content copyright Nick Kindelsperger and Blake Royer.
