Serious Eats Roundup: Spicy, Steamed, and Braised

10th May 2010

201005010 ser

Our weekly roundup of what the two of us have written over on Serious Eats.

"Dinner Tonight" Column

QUICK MEALS TO YOUR TABLE FIVE DAYS A WEEK.

Dinner Tonight: Spaghetti with Bottarga and Almonds
Bottarga is the secret ingredient for this incredibly simple pasta.

Merguez Sausage with Collards and Couscous
This is definitely not your usual Southern version of collard greens. H...